Eat-in Kitchens

Description

Dining rooms are out ... Eat-in Kitchens are in. Today's lifestyle is informal, and with housing and energy costs as high as they are, reserving a room just for dining on special occasions doesn't make sense for most people. Besides, kitchens are larger today to accommodate all kinds of activities. When company comes, pretty linens and some candles instantly transform the everyday kitchen table into something special. But size doesn't matter. As illustrated in Eat-in Kitchens, designers have found ways to make better use of space with island and peninsula designs, banquettes, and breakfast areas, as well as the time-honored family table.

Reviews

.,."is a font of inspiration. Plenty of pictures and lots of easily digestible text boxes make it easy to head right to the spot you're most interested in." "STAR-LEDGER"August 2008

Author description

Catherine Leone is a former editor for Vogue, and is a regular contributing editor and writer for various newspapers and magazines.

Stock Information

General Fields

• ISBN : 9781580114127
• Publisher : Creative Homeowner Press,U.S.
• Imprint : Creative Homeowner Press,U.S.
• Publication date : January 2009
• Dimensions : 276mm X 216mm X 15mm
• Produced in : United States
• Product Type : books

Special Fields

• Illustrations : over 250 full-colour photographs
• BIC subject : Home & house maintenance
• Pages : 208
• Dewey classification : 643.3
• Bind : Paperback
• Author : Catherine Leone